Brasserie Bread’s handcrafted hot cross buns will be available to order individually, making them an easy addition to your current croissant or pastry order.
These buns are baked individually giving them a noticeable rounder shape. This characteristic makes them a perfect addition to the menu when served with a cup of coffee or tea during Easter trade.
Flinders Ranges Single origin Wheat Flour (Gluten), Water, Raisin, Candied Orange Peel, Butter (Milk), Sour Cherries, Eggs, Yeast, Brown Sugar, Dark Molasses, River Salt, Ginger, Cassia, Coriander Seeds, Cinnamon Quills, Nutmeg, Allspices, Cloves.
Gluten, Milk, Egg. May contain traces of Tree nuts & Sesame.
NUTRITIONAL INFORMATION (Per Serving)
|Avg, Quantity||Per Serving||Per 100g|
This is a hand made artisan product - weight and dimensions will vary. Contains Gluten. May contain traces of tree nuts and sesame.
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