Make sure you leave some room for delicious Brasserie Bread hot cross buns this Easter! Smothered in butter, they are a seasonal treat bringing joy to the Easter holiday season.

Baked fresh daily during the 6 weeks leading to Easter our buns will leave our customers with plenty of time to indulge.

 

Nutritional Information

Ingredients

Flinders Ranges Single origin Wheat Flour (Gluten), Water, Raisin, Candied Orange Peel, Butter (Milk), Sour Cherries, Eggs, Yeast, Brown Sugar, Dark Molasses, River Salt, Ginger, Cassia, Coriander Seeds, Cinnamon Quills, Nutmeg, Allspices, Cloves.

Allergens

Gluten, Milk, Egg. May contain traces of Tree nuts & Sesame.

NUTRITIONAL INFORMATION (Per Serving)
Avg, Quantity Per Serving Per 100g
Energy 756KJ 1,080
Protein 3.50g 5.00
Fat -total 4.76g 6.80
Fat -saturated 2.73g 3.90
Carb -total 30.17g 43.10
Carb -sugars 12.39g 17.70
Sodium 204mg 291

This is a hand made artisan product - weight and dimensions will vary. Contains Gluten. May contain traces of tree nuts and sesame.

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