The perfect medley of fresh green apples, raisins, sultanas, dried figs, currants, cherries, citrus peel, sliced almonds, cinnamon, nutmeg, mixed spice and cardamom are macerated in Napoleon brandy and Grand Marnier for six months before they’re freshly baked into our thin, buttery pastry every day.
Filling (Fruit (66%) (Raisins, Currants, Sultanas, Citrus Peel, Figs, Cherries, Apples), Brown Sugar, Butter (Milk), Brandy, Almonds (Tree Nuts), Mixed Spices), Pastry (Butter (Milk), Sugar, Egg, Flour (Gluten)).
Contains Milk, Tree Nuts, Egg, Gluten. May contain traces of sesame.
SERVINGS PER PACKAGE: 6
SERVING SIZE: 1 PIE
|Avg, Quantity||Per Serving||Per 100g|
|Energy||702 kJ||1,560 kJ|
|Protein||1.62 g||3.61 g|
|Fat -total||7.08 g||15.74 g|
|Fat -saturated||3.76 g||8.36 g|
|Carb -total||22.72 g||50.48 g|
|Carb -sugars||16.63 g||36.96 g|
|Sodium||41 mg||91 mg|
This is a handmade artisan product - weight and dimensions will vary.
Sydney Bakery Cafe1737 Botany Road,
Banksmeadow, NSW 2019 Phone: 1300 966 845
Monday to Friday: 7am-3pm
Saturday & Sunday: 8am-2pm
Public Holidays: Closed
Closed 25 Dec 2016 – 10 Jan 2017
Melbourne Bakery & Shop150 Thistlethwaite St
South Melbourne, VIC 3205 Phone: 1300 966 845
Monday to Wednesday: 7.30am-1.30pm
Thursday & Friday: 7.30am-3pm
Public Holiday: Closed
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