Baking Class Reviews

Posted by brasseriebread on October 15, 2010



‘Brasserie Bread: From Grain to Bread Class’, Excuse Me Waiter, 10 September


‘Brasserie Bread Brioche Classes, Banksmeadow’, The Little Fattie, 20 August


‘Brasserie Bread – Poolish & Soakers class’, Crunchy Tiger, 19 March


‘Brasserie Bread Free Kids Baking Class Kid-tested Review’, Little Melbourne, 23 February


‘Grissini Bread Sticks,’ Muppys, 19 January



‘Brasserie Bread-Artisan Baking at Home,’ Let’s Get Fat Together, 13 December


‘My Long Relationship With Mr. Bread’The Gook, 3 July

‘{Eating Out & Making Bread} Brasserie Bread Melbourne’, Iron Chef Shellie, 2 July


‘Brasserie Bread – Art of Sourdough class’, Crunchy Tiger, 23 April

‘Artisan Bread Making at Brasserie Bread’Adobo Down Under, 7 April



‘Brasserie Bread Gluten Free Baking Class’, Not Quite Nigella, 1 December


‘Masterchef Live 2011 – Brasserie Bread Artisan Baking Workshop’, Crunchy Tiger, 7 November


‘Super Seeds & Grains Workshop’, When The World Stops Spinning, 18 October 2011

‘Postcards from Brasserie Bread’, Cook Republic, 17 October 2011

‘Brasserie Bread class: Artisan Baking – The Art of Sourdough’, Dining with a Stud, 6 October 2011

‘The heart of artisan bread – Brasserie Bread class’, Food, Booze and Shoes, 6 October 2011


‘Unearthing Artisan Baking at Brasserie Bread’, Richard Elliot’s Blog, 26 September 2011

‘Brasserie Bread: Unearthing Artisan Baking Workshop, Banksmeadow (15 Sept 2011)’, Simon’s Food Favourites, 16 September 2011

‘Brasserie Bread Artisan Baking Workshop – Seeds & Grains, Banksmeadow’, Cats Love Cooking, 13 September 2011

‘Artisan baking with seeds and grains at Brasserie Bread, Banksmeadow’, Gastronomous Anonymous, 12 September 2011

‘Brasserie Bread Grains and Seeds Workshop’, Corridor Kitchen, 9 September 2011

‘Brasserie Bread Artisan Baking with Seeds and Grains Workshop’, Gourmantic, 4 September 2011


‘Brasserie Bread Artisan Workshop’, Nourish Body-Mind-Spirit, 30 July 2011

‘Use Your Loaf And Bake Some Bread’, Lifestyle, 4 July 2011


‘Brasserie Bread baking class- Artisan Pastry, Cakes & Tarts’, Spoon Fork and Chopsticks


Say it with Flour‘, Valentine’s Day Baking Class (Feb ’11), 8 May 2011


‘Activity Report: Brasserie Bread baking class for Kids’, Frills in the Hills, 24 April 2011

‘Brasserie Bread Gluten-free cooking class’, Spice and More, 7 April 2011


‘Brasserie Bread Kids Baking Class’, Gourmantic, 25 January 2011



Christmas Pies & Puddings WorkshopSimon Food Favourites, 26 November 2010


‘Kids Baking Classes at Brasserie Bread’, Time Out Sydney

‘My brioche workout and a behind-the-scenes visit to Brasserie Bread’, Mytinerary


‘The Art of Shaping Bread’, SBS Food, 16 September 2011

‘Saturday Baking’, Rockpool


‘Home Baker Workshop at Brasserie Bread’, Jenius


‘The Home Baker – Brasserie Bread Workshop’, The Heart of Food

‘Brasserie Bread, Banksmeadow – Baking with Brioche’, Chocolatesuze

‘Baking with Brioche Workshop’, Grab Your Fork

‘Baking with Brioche at Brasserie Bread’, Procrastinating Baker


‘Kids’ Baking Class at Brasserie Bread’, Cooking without a Parachute



‘Grains & Seeds Baking Class’, Eat Show and Tell


‘Brasserie Bread, Artisan Workshop’, Tummy Rumble


‘Bread Making Classes’, That’s Noice

2008 & earlier

‘Learning the Art of Artisan Bread Making’ , The Food Zeitgeist, 22 October 2008

‘Baking on the Rise’, Hospitality Magazine, 31 May 2006

Physical Knead‘, Sydney Morning Herald, 26 December 2003




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