Customer Profiles

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Peppermint Office Catering

Posted by brasseriebread on February 22, 2012

Chef Alan Dennett is passionate about keeping food simple yet delicious. His office catering company has been delivering mouth-watering food to Sydney offices for about a year now. Peppermint Office Catering is a business that reflects its title: green, simple, crisp and clean. The philosophy behind this catering company is one that aims to be [...]

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Reuben Hills

Posted by brasseriebread on February 8, 2012

Piercing through the cafe bubble that is Surry Hills, new cafe and roastery Reuben Hills is sure exploding in the foodie and social media world. Ever since their opening on New Year’s Day, Twitterers, Instagrammers and bloggers have raved about the salted caramel milkshake and reuben sandwich. A warehouse-style cafe that roasts its own coffee, Reuben [...]

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Dose Espresso, Willoughby

Posted by brasseriebread on January 31, 2012

Sam Gabrielian (of Di Gabriel Coffee) has found himself a nifty little spot in Willoughby for his cafe Dose Espresso.  It’s not often that people will travel all the way to north suburbia for a cup of Joe. But we kid you not – this cafe is worth the trip. Greeted by graffiti’d walls, warm [...]

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De’lish Food Store & Catering

Posted by brasseriebread on January 12, 2012

If you leave the De’lish store without having bought a single thing, I commend you on your self-discipline. De’lish has a wonderful and delicious (no pun intended) range of specialty foods on offer. Owner Vicky stresses that De’lish customers understand quality. De’lish sell their own homemade products, complemented by other specialty goods (like our bread!). [...]

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Wining and Dining at The Winery

Posted by brasseriebread on December 23, 2011

The Winery is a buzzy, trendy eatery on Crown Street, where you’ll find attractive Sydneysiders gulping down wines by the glass and munching on delicious food. On a lovely, warm Friday evening Keiran, Theresa and Don from Customer Service as well as Jenny, Jeremy and Agata in Sales along with yours truly ventured out to [...]

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Jamie’s Italian

Posted by brasseriebread on November 21, 2011

Jamie Oliver’s new restaurant in Sydney has been packed every day. And this is no surprise to me. Teeming with fans and foodies, Jamie’s Italian is keeping it casual. With its vibrant and urbane atmosphere, delicious Italian fare and a space that accommodates up to 200 people, it’s no wonder that Sydney has gone a [...]

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The Massive Munch

Posted by brasseriebread on October 25, 2011

The Massive Munch keeps it simple and true. The sandwiches are effortless, down-to-earth and unpretentious. For about a year now The Massive Munch has been tending to mostly corporate regulars. Hidden from plain sight if you’re walking on Elizabeth Street or Castlereagh Street, you’ll have to go down to the lower ground in order to [...]

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Clover Cafe

Posted by brasseriebread on August 23, 2011

“Food is Medicine – Friends are Everything – Laughter is Music – Music is Mighty – Life is Love – Enjoy,” it says at the bottom of the menu at Clover Café. And sure enough, that’s the kind of vibe you get when you’re wiling away a sunny Sunday afternoon at Clover. Agata and I [...]

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Ampersand Cafe & Bookstore

Posted by brasseriebread on August 17, 2011

Yeah, I’d happily nestle myself into one of Ampersand’s lush one-seaters and read a book in one sitting whilst munching on a sandwich. It’s no surprise that this eclectic café and bookstore is so popular, especially for its delectable breakfast menu. Make yourself comfortable in one of the nooks downstairs or soak in the sun [...]

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Alfresco Emporium

Posted by brasseriebread on August 3, 2011

Hamptons-inspired and classic coastal style makes Alfresco Emporium one of Sydney’s best lifestyle destinations and a true gem of the Northern beaches. Alfresco Emporium first caught our bloggy attention when we found out that it was family-owned, and that Linda, the Marketing Manager and daughter of Janice (founder of Alfresco) was coming in for our [...]

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