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Artisan Workshop

Brasserie Bread is proud to offer hands-on Baking Classes & Workshops at our award-winning bakery, to share our knowledge of, and passion for the ancient art of artisan baking. That includes learning about sourdough starters & processes, and bread making techniques such as mixing, hand-moulding and baking.

Kids Baking at Brasserie Bread – Learn more about the free Kids Baking Class, School Holiday Baking Program, Birthday Parties, and School Excursions.

An introduction to the ancient art of artisan baking, including sourdough starters, mixing, hand-moulding and baking.

Course cost: Max 10 students per course - $130 each

Commencement date: September 2008

Duration: 3 Hours

Course outline:

• Introduction
• Welcome to sourdough
• Hands-on skills
  • Mixing
  • Hand moulding
• Fermenting
• Baking
• Taste testing - mix & match

What to bring:

• Closed shoes
• Apron
• Clean clothing

We will provide:

• Ingredients
• Equipment
• Course materials
• Refreshments

To register for this class please fill out our enquiry form