9 Chocolate Ganache and runny Caramel tarts
Dark Bitter chocolate ganache compliments the sweet nutty caramel. Serve as a dessert with Creme Anglaise or vanilla bean Ice cream

Nutritional Information		Average Quantity - per 100g		Per Serving
Typical Serving	1 tart	Energy	1445kJ	1705 kJ
Average Serving Size	118 grams	Protein	5g	5.37 g
Weight	118 grams	Fat Total	28.92 g	25g
Ingredients		- Fat Saturated	17.88 g	15g
Sugar, Unsalted butter, icing sugar, almond meal, salt, vanilla bean, Eggs, Wheat flour (Gluten), Cream pure, Whole full fat milk, Compound Dark Chocolate, Water, Gelatin, Glucose, Chocolate Nibs. Contains nuts and gluten, may contain traces of sesame.		Carbohydrate	26g	31.1 g
		Sugars	24g	28.47 g
		Sodium	66 mg	56mg