Brasserie Bread - artisan baking, organic, sourdough, bread, pastries, cakes, wholesale bread supply, Sydney, restaurant, café, hotel, deli








	Michael Klausen David James Tony Papas Maurice Fuller Christopher Witt

Maurice Fuller M.Sc. - Non-executive Director & Chairman
Maurice started his career as an Industrial Chemist and has had 36 years experience in the food industry. Until his retirement a few years ago he was CEO of the Prepared Foods Division of AMH, responsible for an annual turnover of over A$500 million. AMH was the exclusive distributor of food and paper and supplier of beef to McDonald's in Australia. Maurice successfully developed this business to a pre-eminent position in the food service industry.

Apart from his experience in successfully managing people and meeting corporate objectives, Maurice has extensive experience in managing food safety, HACCP and in particular, the logistics of the food supply chain.