Honouring the traditions of Artisan Baking Honouring the traditions of Artisan Baking Honouring the traditions of Artisan Baking Honouring the traditions of Artisan Baking Honouring the traditions of Artisan Baking

About Brasserie Bread

Brasserie Bread has been baking beautiful artisan sourdough for many years, supplying some of the best restaurants and cafes in Sydney, Melbourne and the ACT. We make real sourdough bread, starting with the preparation of our wild yeast also called the starter culture. Our starter is now 19 years old and gives our sourdough bread its complex flavour and crumb structure. We believe this tradition should be shared through eating and educating.

School Holiday Classes

This winter we're showing your kids how to use wholemeal flours and whole grains in our school holiday baking classes. Your kids will bake seeded rolls & wholemeal bread twists.

South Melbourne Bakery

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Botany Bakery & Cafe

Our new menu is motivated by healthy, wholesome food. Try our new salads or this beautiful dish of thinly sliced dark rye bread with gravlax, red onion and capers.

New Menu!

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